The Spanish guide "Guía Repsol" (until 2008 he was called "Guía Campsa") contains besides the traditional guide also a recommendation of the 2,000 best restaurants, as well as the wine guide
"Guía Repsol de los mejores vinos de España". The wines are made by professional wine critics
after 100-point system
rated and voted by the Royal Academy of Gastronomy. There is also a website of the same name.