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The estate is located in the municipality Guntersblum (area Nierstein) in the German wine-growing region Rheinhessen, The traditional business was founded in 1702 by Johann Heinrich Janß and his wife Anna. Since 2003 he is led by Wolfgang and Petra Janß. The Gutsschänke "Reblausstube" is connected. The vineyards cover 15.5 hectares of vineyards in the individual layers Pettenthal (Nierstein), as well as Iron Hand, Himmelthal, Kreuzkapelle, St. Julian's Fountain and Steinberg (Guntersblum). They are to 70% with the white varieties Riesling, Silvaner, Pinot Blanc, Pinot Gris, Chardonnay, Sauvignon Blanc, Gewürztraminer, Müller-Thurgau, Bacchus, Grüner Veltliner and Würzer, and to 30% with the red varieties Pinot Noir, Pinot Noir, Cabernet Sauvignon, Merlot, Portuguese, St. Laurent and Schwarzriesling planted. The management is based on the latest ecological Realizations with natural fertilization, To the soil life sustained certain cereals and oil radish are sown and later plowed under again. The physiologically mature Healthy grapes are read by hand very late. The fermentation takes place spontaneous with vineyard-owned yeasts. The wines are made in a gentle way typical of the variety expanded and bottled only after a long maturation.

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