The largest wine encyclopedia in the world

22.776 Keywords • 48.499 Synonyms • 5.298 Translations • 7.909 Pronunciations • 151.251 Cross-references

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z


In Germany common name for a Wine from pale to light red color of any particular production area produced by blending white and red grapes or their mashes (but not their must or wine). It is therefore mutatis mutandis to one mixed sentence, The name Rose However, it is not allowed under EU law because only red wines are allowed. The term may also be used for sparkling wine. Perlwein or sparkling wine with added carbonic acid used when these products are made only from wine which may be called "Rotling". Known rotlings are the Badish rose gold (Baden), the Squint (Saxony) and the Schillerwein (Württemberg).

Complete listings of the numerous vinification measures and cellar techniques, as well as the wine-regulated wine, sparkling wine and distillate types are under the keyword winemaking contain. Comprehensive information on wine law is available under the keyword wine law,

World's largest wine knowledge database, made with by our author Norbert Tischelmayer.

About the Glossary


Privacy Notice: ×

Cookies facilitate the provision of our services. By using our services, you agree that we use cookies.