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Salvador Noire

The red variety is an interspecific new breed between Jaeger 70 ( Munson ) x unknown Vinifera. Synonyms are Pate Noir, Salvador, Salvadore and Seibel 128. They are genes of Vitis lincecumii. Vitis rupestris and Vitis vinifera contain. The intersection of hybrid took place at the beginning of the 20th century by Albert Seibel (1844-1936). The vine is prone to Botrytis, but resistant to the real mildew, It produces dark colored wines, which are very good as coloring teinturier (Dyeing grapes) are suitable. To a greater extent, the variety is in Mexico grown on 350 hectares of vineyards. There are more stocks in Spain (1 ha) and in California (43 ha). In 2010, a total of 394 hectares of vineyards were reported (Statistics Kym Anderson ).

Salvador Noir - grape and leaf

Pictures: Ursula Bruehl, Doris Schneider, Julius Kühn Institute (JKI)

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