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Salvador Noire

The red grape variety is an interspecific new breed between Jaeger 70 ( Munson ) x unknown Vinifera. Synonyms are Pate Noir, Salvador, Salvadore and Seibel 128. They are genes from Vitis lincecumii. Vitis rupestris and Vitis vinifera contain. The crossing of the hybrid was done at the beginning of the 20th century by Albert Seibel (1844-1936). The vine is susceptible to Botrytis but resistant to real ones mildew, It produces dark colored wines, which are very good as coloring teinturier (Dye grapes). To a larger extent, the variety is grown in Mexico grown on 350 hectares of vineyards. There are further stocks in Spain (1 ha) and in California (43 ha). In 2010, a total of 394 hectares of vineyards were reported (Statistics Kym Anderson ).

Salvador Noire - grape and leaf

Images: Ursula Brühl, Doris Schneider, Julius Kühn Institute (JKI)

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