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San Torpe

DOC range for rosé wine (only since 2011) and white wine (until 2010 under the Bianco Pisano di San Torpè DOC) in the Italian region Tuscany, The area includes the municipalities of Capannoli, Casciana Terme, Chianni, Crespina, Lari, Palaia, Ponsacco and Terricciola, parts of Cascina, Fauglia, Lajatico, Lorenzana, Montopoli in Val d'Arno, Peccioli, Pontedera, San Miniato e Santa Luce in the province of Pisa, as well as Collesalvetti in the province of Livorno. If the grapes come from defined, classified vineyards, Vigna can be given followed by the vineyard name. There are around 80 defined geographic names.

The four varietal wines Chardonnay, Sauvignon ( Sauvignon Blanc ), Trebbiano ( Trebbiano Toscano ) and Vermentino must consist of at least 85% of the respective variety. The Bianco is made from Trebbiano Toscano (50%). The Rosato is made from at least 50% Sangiovese. Of the Vin Santo (also as Riserva ) will consist of at least 50% Trebbiano Toscano and Malvasia Bianca Lunga produced. For all types, other permitted varieties are permitted for the rest.

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