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Lexicon

The largest wine encyclopedia in the world with 26,386 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Separators

Mechanical device (also centrifuges) made of stainless steel for removing substances from liquids; see under centrifuging.

Centrifuging

Process (also sewage centrifuging, separation) in which certain particles are removed from a liquid by means of mechanical centrifuges (separators) using centrifugal force (centrifugal force). Depending on the type of centrifuge, 4,000 to 6,000 times the force of gravity is generated. In viticulture, stainless steel devices are used, especially in larger operations. The wine or must is pumped into the separator, accelerated to rotational speed and flows upwards through holes in the disc pack. The centrifugal...
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This page was last modified at 19 January, 2022 at 08:58.

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The world's largest Lexicon of wine terms.

26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 203,017 Cross-references
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