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22.772 Keywords • 48.568 Synonyms • 5.298 Translations • 7.910 Pronunciations • 150.830 Cross-references

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TASTED magazine

French magazine on the topics of wine, spirits, gastronomy and lifestyle. It was founded in 2006 by Anthony Chicheportiche. Responsible for the numerous tasting notes is the Swede Andreas Larsson, who was awarded the title "Best sommelier the world ". The lavishly designed magazine with several hundred pages will be in Bordeaux published in English and published twice a year. There are also local issues for Switzerland and New York. The editorial contributions to the wine producers are bought through a multiline line item. Distribution is in collaboration with some of the world's most luxurious hotels, who design TASTED in their rooms. The publisher also publishes the French-language wine newspaper, "Fine Wine Le Journal". Since the middle of 2010 there is also a website with tasting comments and wine videos. See also below wine guide,

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