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The largest wine encyclopedia in the world

22.794 Keywords • 48.339 Synonyms • 5.299 Translations • 7.909 Pronunciations • 151.949 Cross-references

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temperature

temperature (GB)
température (F)
temperatura (I)
temperatura (ES)
temperatura (PO)
temperatuur (N)

temperature In viticulture, the temperature in various areas starting from the vineyard to enjoyment is an important factor.

Climate and weather

In connection with the climate, the temperature shows the heat state of a body, a liquid or a gas, which is measured by means of thermometers, usually in Celsius (USA in Fahrenheit) and indicated. Room temperature (also internal temperature) is the temperature that usually prevails in inhabited rooms.

As the air temperature is usually understood the outside temperature of the ground-level atmosphere, which is influenced neither by solar radiation nor by ground heat. In meteorology, this is measured at a height of two meters. This varies during the day and during the seasons and is influenced by climatic variations. The temperature is one of the important criteria for climate classification or classification into the large-scale climatic areas or macroclimates (large climates) of the earth. Naturally, the temperature is also an extremely important factor in the viniculture, There she is in the form of temperature sums recorded and presented. The air temperature in the vineyard is an important criterion for the Weinbauwürdigkeit (Suitability) of a region for viticulture. See in detail under climate and Weather,

fermentation

The fermentation temperature has a decisive influence on the desired type of wine or on the aromatik a wine; see in detail under fermentation,

Storage and maturation

When storing a wine, a uniform cellar temperature is an important factor in terms of bottle aging and the quality; see in detail under wine cellar,

Weingenuss

The "right" temperature of a wine plays in the Weingenuss concerning the development of all flavorings an extremely important role; see in detail under wine temperature,

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