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Lexicon

The largest wine encyclopedia in the world with 26,384 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Trademark

trade brand (GB)

Designation (also private label) of special bottlings of wine, sparkling wine or spirits, which are produced by producers for hotels, gastronomy and trade companies (supermarkets) in mostly large quantities and provided with a special label. In doing so, certain consumer wishes or trends are taken into account and, if necessary, the products are also vinified in a special form desired by the retailer. For champagne, the protected designation is Marque d'Acheteur (MA). The big French négociants (trading houses), who produce their own brands from purchased grapes, musts or wine, are called négociant éleveur. However, the term branded wine has a completely different meaning. See also under Bordeaux wine trade, globalisation and wine trade.

This page was last modified at 23 June, 2021 at 03:39.

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The world's largest Lexicon of wine terms.

26,384 Keywords · 46,992 Synonyms · 5,323 Translations · 31,718 Pronunciations · 202,925 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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