The white grape variety (also New York 65-533-13) is a complex, interspecific new breed between Joannes Seyve 23-416 (Bertille Seyve 4825 x Chancellor x Gewurztraminer What happened in 2008 DNA analysis was confirmed. They are genes of Vitis aestivalis. Vitis cinerea. Vitis labrusca. Vitis lincecumii. Vitis rupestris and Vitis vinifera contain. The intersection of hybrid took place in the United States in 1965 by HC Barrett in Illinois. She was then sent to the Vine Breeding Institute Cornell University further developed in Geneva, New York, and released for cultivation in 1996.
The medium to late ripening vine is resistant to frost. black rot. Botrytis and real mildew, It produces fragrant-spicy, body and acid-rich white wines with aromas of honey, apricots and subtle nutmeg, The variety is also called table grape used. It turned out to be very successful and is in the US states Illinois. Indiana. Iowa. California. Missouri, Nebraska, new York. Ohio. Oklahoma. Pennsylvania. Vermont and Virginia grown. In 2010, a total of 240 hectares of vineyards were reported in the US.
Source: Wine Grapes / J. Robinson, J. Harding, J. Vouillamoz / Penguin Books Ltd. 2012
Pictures: Ursula Bruehl, Doris Schneider, Julius Kühn Institute (JKI)