Uva de Calabria

Synonym for the grape variety ; see there.

The red grape variety originates from Sicily , Italy. The name means "Black from Avola" after the small town in the south-east of the island in the province of Siracusa. Synonyms are Calabrese (2nd main name), Calabrese Cappuciu Nero, Calabrese d'Avola, Calabrese de Calabria, Calabrese di Noto, Calabrese di Vittoria, Calabrese Dolce, Calabrese Nero, Calabrese Pittatello, Calabria, Calabriai Fekete, Calabrisi d'Avola, Malpe, Niureddu Calavrisi, Strugeri de Calabria and Uva de Calabria.

Origin & parentage

The variety was first described in 1696 by the botanist Francesco Cupani (1657-1710) under the name Calavrisi, which could indicate a Calabrian origin. However, the synonymously used part of the name "Calabrese" has nothing to do with Calabria, but is an Italianisation of the Sicilian dialect name "Calaurisi", which means "grape coming...

Full text

Voices of our members

The wein.plus encyclopaedia is a comprehensive, well-researched reference work. Available anytime and anywhere, it has become an indispensable part of teaching, used by students and myself alike. Highly recommended!
Dominik Trick
Technischer Lehrer, staatl. geprüfter Sommelier, Hotelfachschule Heidelberg

Welcome back!

Uva de Calabria

Nero d’Avola

Origin & parentage

Voices of our members

The world's largest Lexicon of wine terms.

EVENTS NEAR YOU