The 400 km long valley (also Central Valley) between the Andes and the coast is the main wine-growing area Chiles
with around 90,000 hectares of vineyards. To be around another 50,000 table grapes
grown. The region is north to south in the four areas Maipo
; Rapel (with sub-areas Cachapoal
(with subareas Teno and Lontué) as well Maule
(with subareas Claro, Loncomilla and Tutuvén).