Negative description for the overall impression of a wine in the context of a wine evaluation or wine address. This is used to describe wines that are strikingly obtrusive to unpleasant in terms of smell and taste and lack finesse. A related term with a positive connotation is rustic. Term. The positive opposite of ordinary is elegant.
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Dominik Trick
Technischer Lehrer, staatl. geprüfter Sommelier, Hotelfachschule Heidelberg