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The largest wine encyclopedia in the world

22.751 Keywords • 48.617 Synonyms • 5.293 Translations • 7.912 Pronunciations • 150.193 Cross-references

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Water (distillate)

Name for a particular distillate; see below fire,

Designation for one spirit that are exclusively alcoholic fermentation and distillation a fresh fleshy fruit or fresh fruit of this fruit (with or without stones), berries or vegetables. The sales denomination is fire preceded by the name of the starting product such as apple brandy, pear brandy (Williams only when using this pear type), fig brandy, cherry brandy (or cherry), mirabelle brandy, peach brandy, plum brandy (or slibowitz), grape brandy, rowan berry brandy and juniper berry brandy. The colloquial name Edelbrand has no legal meaning and means neither...

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