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Lexicon

The largest wine encyclopedia in the world with 26,386 Terms.

0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Wine blend

In German usage, formerly common (but by no means negative) term for the process or result of blending several wines from different grape varieties, vintages or sites. In recent years, however, the term cuvée has become established in Austria and Germany (see there the detailed description on this subject). The blending cross (blend calculation) is used to precisely carry out blends with the desired result. See also under Assemblage, Gemischter Satz, varietal purity and vinification.

This page was last modified at 5 June, 2022 at 20:40.

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wein.plus is a handy, efficient guide to a quick overview of the colourful world of wines, winegrowers and grape varieties. In Wine lexicon, the most comprehensive of its kind in the world, you will find around 26,000 keywords on the subject of grape varieties, wineries, wine-growing regions and much more.

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The world's largest Lexicon of wine terms.

26,386 Keywords · 46,992 Synonyms · 5,323 Translations · 31,720 Pronunciations · 203,017 Cross-references
made with ♥ by our author Norbert F. J. Tischelmayer. About the Lexicon

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