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Würzer

The white grape variety is a new breed between Roter Traminer ( Gewurztraminer ) x Müller-Thurgau what is done through 2012 DNA analysis has been confirmed. This was one of Georg's last crossings in 1932 Shy (1879-1949) in the Alzey Vine Breeding Institute in Rhineland-Palatinate. The varieties are from the same pair of parents pearl and Septimer emerged. The variety protection was granted in 1978. The early to medium ripening, productive vine is resistant to the wrong people mildew, however sensitive to wintry frost, It produces yellow to gold-green, spicy white wines with significant perfumed Grades. In Germany The cultivated area is 65 hectares with a strongly falling trend. There are also small stocks in England (4 ha) and New Zealand (4 ha). A total of 70 hectares were designated in 2010 (Statistics Kym Anderson ).

Seasoning - bunch of grapes and leaf

Images: Ursula Brühl, Doris Schneider, Julius Kühn Institute (JKI)

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