The red variety comes from Japan, Synonyms are Crimson Glory Wine, Yamabudo and Meoru (Korea). It is a variety of Asian vine species Vitis coignetiae, The late-ripening vine is prone to fake mildew and Botrytis, She brings dark, acid red wines with green Grade. The variety is also called table grape used. She was crossing partner in the new breeds Yama Sauvignon and Yama Semillon, During the Phylloxera disaster In the 19th century, a red wine derived from it was even exported to Europe. The variety is grown in the provinces of Aomori, Nagano, Okayama and Yamagata on the main island Honshu. According to Wine Grapes she occupies 158 hectares of vineyards. Small stocks should also be in South Korea give. In the statistics of Kym Anderson However, no stocks were reported in 2010.
Source: Wine Grapes / J. Robinson, J. Harding, J. Vouillamoz / Penguin Books Ltd. 2012