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Markus J. Eser
Weinakademiker und Herausgeber „Der Weinkalender“
What is the name for a biochemical metabolism of organic substances in the absence of oxygen, which plays an important role in fermentation?
Using the encyclopaedia is not only time-saving, but also extremely convenient. What's more, the information is always up to date.
Markus J. Eser
Weinakademiker und Herausgeber „Der Weinkalender“